{"id":93,"date":"2014-12-24T16:00:57","date_gmt":"2014-12-24T16:00:57","guid":{"rendered":"https:\/\/cricriation.wordpress.com\/?p=93"},"modified":"2025-05-01T07:17:06","modified_gmt":"2025-05-01T07:17:06","slug":"tarte-flambee-flamme-kuchen-ft-goat-cheese","status":"publish","type":"post","link":"https:\/\/cricriation.com\/recipes\/tarte-flambee-flamme-kuchen-ft-goat-cheese\/","title":{"rendered":"Tarte Flamb\u00e9e (Flamme Kuchen) ft. Goat Cheese"},"content":{"rendered":"<p><strong>For 2-3 people<\/strong><\/p>\n<p>mix 200g flour (150g white and 50g wholegrain) with 5g yeast and 5g salt, add in 150ml finger warm water, knead well into a dough, set it aside in a warm spot to grow<\/p>\n<p>mix 150ml&nbsp;cr\u00e8me fraiche with 1tbs of minced fresh parsley, a pinch of nutmeg, salt and pepper to taste and 1\/2 ts of sugar, set aside<\/p>\n<p>start a frying pan with oil and minced garlic, throw in 100g bacon cubes and fry until they look slightly golden, add in minced 1\/2 onion and fry util they become soft, set aside<\/p>\n<p>have 200g cherry to cut into halves, grill them in the frying pan until they are soft, spice them with some salt and pepper, set aside<\/p>\n<p>take the dough out and roll the base as thin as possible, put the base onto a oven plate with baking paper, cover the base with&nbsp;cr\u00e8me fraiche mix, top it with bacon and onion, then put on desired amount of thin goat cheese slices<\/p>\n<p>bake the tarte in 250C preheated oven for around 20min (until the topping becomes crisp or the cheese is goldenly grilled)<\/p>\n<p><a href=\"https:\/\/cricriation.com\/wp-content\/uploads\/sites\/2\/2014\/12\/img_0639.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-94\" src=\"https:\/\/cricriation.com\/wp-content\/uploads\/sites\/2\/2014\/12\/img_0639.jpg?w=300\" alt=\"flamme kuchen without salad\" width=\"412\" height=\"309\" srcset=\"https:\/\/cricriation.com\/recipes\/wp-content\/uploads\/sites\/2\/2014\/12\/img_0639.jpg 3264w, https:\/\/cricriation.com\/recipes\/wp-content\/uploads\/sites\/2\/2014\/12\/img_0639-300x225.jpg 300w, https:\/\/cricriation.com\/recipes\/wp-content\/uploads\/sites\/2\/2014\/12\/img_0639-1024x768.jpg 1024w\" sizes=\"auto, (max-width: 412px) 100vw, 412px\" \/><\/a><\/p>\n<p>toss some salad leaves with olive oil, lemon juice, salt and pepper<\/p>\n<p>sprinkle tomatoes and salad on the tarte before serving<\/p>\n<p><em>optional ingredient:<\/em> possible to use other cheeses, i.e. parmesan, put on shaved parmasan at the end with tomatoes and salad<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For 2-3 people mix 200g flour (150g white and 50g wholegrain) with 5g yeast and 5g salt, add in 150ml finger warm water, knead well into a dough, set it aside in a warm spot to grow mix 150ml&nbsp;cr\u00e8me fraiche with 1tbs of minced fresh parsley, a pinch of nutmeg, salt and pepper to taste [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":95,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-93","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/posts\/93","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/comments?post=93"}],"version-history":[{"count":2,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/posts\/93\/revisions"}],"predecessor-version":[{"id":810,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/posts\/93\/revisions\/810"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/media\/95"}],"wp:attachment":[{"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/media?parent=93"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/categories?post=93"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cricriation.com\/recipes\/wp-json\/wp\/v2\/tags?post=93"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}